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Testimonials

© Colin McGurran, Winteringham fields

Executive Head Chef
Colin McGurran

At Winteringham Fields we believe we have been leaders in the farm to fork philosophy, creating our offering using our produce to celebrate the seasons, thus producing a unique dining experience. Any suppliers that we use should share our same philosophy to enable us to deliver a complete experience including our wine & beverage offering. We demonstrate that to be led by the fruits of our labour, we can still deliver cuisine that is creative and indulgent, but most importantly flavoursome.

You have been a great help

We will continue to work together and you have been a great help over the past few years.

Matt Strawford, General Manager 

Hotel Du Vin York

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Our Candidates Love us!

“Thank you ever so much, I really cannot thank you, Tony and your team there enough, superb service and so helpful, definitely landed my dream job.”

Candidate

Head Chef Paul Owens

“I have worked with Chef results on many occasions, they are my first port of call when looking to recruit new candidates, they have never let me down when an emergency arises, often have temps chefs there the next day, and the quality of the permanent candiates are always first class. They provide a very reliable professional service with very reasonable rates.”
Paul Owens
Head Chef, Previously at Goodwood Hotel

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Executive Head Chef
Marc Hardiman

“I’ve been using chef results over the last decade, Sean and team are very professional and always come up with great candidates that my fit business needs, always contactable and just go that extra step to make sure the person fits the vacancy.”

Marc Hardiman
Executive Chef, Great Fosters Hotel

you can count on them time after time

“Chef Results give you slick, clean communication and service. When you’re under the modern day pressure of running a restaurant you can count on them time after time.”

Chris Warwick, Chef Director, Marco Pierre White Wheelers Group

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Sean is always the first person I call

“I have been recruiting for The Kingham Plough, a 3 Rosette pub in the Cotswolds, for the past 4 years and Sean is always the first person I call whenever we have a position become available. I have always been impressed by his ability to match people so brilliantly to the roles we have available. I wouldn’t hesitate to recommend Sean for any recruitment requirements. “

Sam Dudley
Human Resources Manager, Kingham plough

Tony Papa understands not only how chefs tick but also the needs of the employer

“Tony Papa is a rare breed, he understands not only how chefs tick but also the needs of the employer. He is the first agent I ring when I am looking for a chef and I would heartily recommend Chef Results.”

Tim Howard
General Manager, Judges Hotel

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It's rare to find an agency that understands the individual needs of such a diverse operation

“During my time at The Grove, I have used Chef Results for placing both temporary and permanent Chefs in all 6 of our kitchens. I have found Sean and the team to be extremely professional in their approach to recruitment, having not only the business’s best interests at heart, but also the candidate’s. It is rare to find an agency that understands the individual needs of such a diverse operation and this makes the issue of recruitment a lot easier. It is a pleasure working with the team at Chef Results and I will continue to call Sean whenever I need quality staff!”

Christopher Graham
Executive Sous Chef, The Grove

We have always been able to rely on Chef Results to bring us top quality staff

“As owner of The Rectory Hotel and The Potting Shed Pub I have always been hugely impressed by the services of Sean at Chef Results, we have always been able to rely on them to bring us top quality staff on both a temporary and permanent basis. They are efficient and quick and can respond instantly to our requirements, most importantly the calibre of staff they provide is always excellent and I have no hesitation in recommending them.”

Jonathan Barry, Former Director, Potting Shed and Rectory Hotel

Chef Results listen to your requirements and have always delivered the quality and professionalism that we need

“Finding quality, committed chefs, can be every Head Chef’s most frustrating task. Working with Chef Results, they listen to your requirements and have always delivered the quality and professionalism that we need. I would recommend them to anyone.”

Keith Shearer
Group Executive Chef, MacDonald Hotels

They understand our needs in the ever changing catering sector

“Tony and Sean at Chef Results are always on hand to deliver a professional and efficient service, they understand our needs in the ever changing catering sector and the calibre of individuals that they provide are consistently of a high standard. We have been delighted with the service.”

Carolyne Vale
Director, Wilson Vale Catering Management

Consistently high standard and reliability

“After 20 years running the Swag and Tails pub in Knightsbridge, London, we moved to The Swan Inn. It has been a busy and exciting time establishing the business and during this time Chef Results has provided a service of a consistently high standard and reliability, helping us to build a successful team in the kitchen.
We would highly recommend Chef Results as a recruitment agency for their professionalism and understanding of the industry.”

Annemaria & Stuart Boomer Davies
Former Owners, Swan Inn

we were able to appoint an exceptionally good quality candidate who is still here

“We used Chef Results besides a number of other agencies to find a Senior Chef de Partie / Sous Chef. I have not always been well served by agencies in the past by either not keeping in touch with me when a brief was given or sending me appropriate applications. The view seemed to be to throw every CV in the hope that one might be relevant to our needs.  It soon became apparent that Chef Results was different and I developed a trusting relationship with Chris Gill who sent me relevant CV’s only after discussing these with me beforehand and in following up after my initial comments. He organised interviews and blind food tests here and we were able to appoint an exceptionally good quality candidate who is still here.  I would not hesitate to recommend Chef Results and will use their services again if I have another vacancy.”

Louis Naudi
Former Director, Royal Sportsman Hotel

Thank you for all your help

“Thank you for all your help with supplying us with some excellent chefs over the past few months, It is a pleasure to work with a company that supports  high standards as we do. I am very pleased to be able to offer a permanent contract to one of your chefs and I look forward to working with him and yourselves in the near future.”

Karen Bacon

Catering Manager, Yorkshire Wildlife Park

Professional and quick to act

“Shapwells Hotel have used Chef Results for the last couple of years, we have found them to be professional and quick to act when we have manpower emergencies. The personal they have supplied have been excellent candidates and fitted in well with our business.”

Craig Lawrence

General Manager, Shapwells Hotel

Sound Good?

If you like the sound of all those testimonials and you want to work with us