An experienced Breakfast Chef is required to run the breakfast service at a luxury Boutique Hotel in a very busy tourist location especially at weekends. You will be required to work 5 days a week which will be straight shifts starting at 6am each morning and finishing at 3pm. The hotel offers plated breakfast service in the restaurant, which you will be expected to prepare using good quality fresh ingredients. As Breakfast Chef you will be working alone on the breakfast service but will then prep for the next day and assist the rest of the team of chefs as needed.
The Head Chef is seeking a Breakfast Chef who has spent time in this role in hotels previously where you were cooking for large numbers using fresh ingredients. It is important that all chefs applying for the role have the organisational skills needed to cope with large numbers of covers when working alone under pressure.
Due to the location of this hotel it is essential that you have access to your own transport
*This is a permanent role*
If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to email@example.com and our consultant Sean Bosley will do his utmost to assist you in your search for employment.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.