Chef de Parties – TP2297 Full Time Permanent

3 Chef de Parties are required to help the team to improve the standards of a luxury 4* hotel which operates a two AA Rosette restaurant as well as being a popular venue for functions.  In these role of chef de parties you will be expected to work in a brigade of 8 chefs in the kitchen preparing seasonal, modern British dishes to the high standards that the customers of the venue expect.  As a result this chef de partie role will require you to adapt to a number of different cooking styles and is an excellent opportunity to advance your career.

Requirements:

CVs will be considered from chef de parties, it is important that they highlight experience working in busy kitchens serving different dining operations and busy banqueting operations for at least 2 years in fresh food kitchens. A chef de partie who has the drive and enthusiasm to push forward standards, be responsible for junior staff members and ensuring high levels of food standards are achieved.

Benefits Include:

• Uniform Provided
• 4 Days on 3 Days off
• Meals on Duty
• Share of Tips
• Excellent Opportunities To Progress

*This is a permanent role*

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to info@chefresults.co.uk and our consultant Tony Papa will do his utmost to assist you in your search for employment.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.