A Chef de Partie role is available at a multi outlet Golf, Spa Hotel located in Suffolk. The hotel offers all day dining in the main Restaurant and Bar Menus and popular function facilities for weddings and events. The senior chefs in the kitchen will invest time to train you in order to ensure that you can work to the high standards expected at the venue working with fresh ingredients in a timely and organised manner. This is a fantastic opportunity for a Chef de Partie looking to work in a multi outlet busy fresh food environment with plenty of opportunities to gain experience and progress.
The Head Chef is seeking a passionate Chef de Partie who is seeking a role where they can commit themselves in a fast paced quality kitchen. Previous experience working in a fresh food kitchen where you gained good basic cooking skills is essential for this role.
*This is a permanent role*
If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to firstname.lastname@example.org and our consultant Sean Bosley will do his utmost to assist you in your search for employment.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.