The General Manager of this prestigious restaurant group, located in London, is seeking a Chef de Partie who can join the kitchen brigade. The restaurant offers all day dining and the company prides itself in serving, innovative, seasonal dishes all freshly prepared on site. In this role of Chef de Partie you will be working with a team of 15 chefs to provide the modern British menu, this is a very busy city restaurant so you must be able to work well under pressure.
This role would suit an experienced Commis chef seeking their first Chef de Partie role or a Chef de Partie looking for a new challenge in their career. It is important that all chefs applying have previous experience working in fresh food restaurants.
*This is a permanent role*
If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV by clicking on the ‘apply now’ button below and our consultant Sean Bosley will do his utmost to assist you in your search for employment.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.